




Chocolate Flight
8 pieces of Escazu Artisan chocolate. Each is hand-
$5
Flourless Chocolate Torte
Chocolate decadence served with balsamic glaze and fruit.
$4
Sweets
Boards & Bites
All Boards served with baguette slices, seeded flatbread & crackers.
Cheese Board
Chosen to compliment our diverse selection of wines. Blue, Brie, Jarlsburg and Chevre served with grapes and olive melange or mixed nuts. $13.50
Add Genoa and herb crusted salami for an additional $4
Mediterranean Board
Manchego and spicy chorizo from Spain, Fontina,
Pecorino and Sopressata from Italy, served with olive melange, Turkish apricots and Marcona almonds. $20
Goat Cheese Board
Four incredible goat cheese from around the world. Drunken Goat, Midnight Moon, Gouda & Chevre served with grapes and olive melange or mixed nuts. $18
Paté de Campagne Board
French country paté, cornichons & Dijon
served with olive melange & grapes. $15
Add a serving of Brie, Chevre, Blue or Jarlsburg
for an additional $3
Antipasto Salad
Genoa salami, fresh mozzarella, roasted red peppers, mixed greens, pepperoncini and Mediterranean olive mix tossed with our white balsamic vinaigrette. $8
Salad a la Jori
Spring greens, blue cheese and toasted walnuts tossed
in balsamic vinaigrette. Served with baguette slices. $7
Panzanella/Grecco Salad
Classic Italian bread salad with a Greek twist. Spring greens, feta, tomato & homemade croutons tossed in our Greek dressing. $9
Dips
All made fresh daily in our own kitchen!
Served with baguette slices, seeded flatbread & crackers.
Try a TRIO! Your choice of three dips $13.50
Chunky Pesto
Chef Terry’s twist on an old classic. Walnuts, ricotta, hand chopped basil & parmesan. $5
Tapénade
Green & black olives, fresh herbs, garlic,
toasted walnuts and EVOO. $5
Bruschetta
Chopped tomatoes, basil and garlic drizzled with
EVOO and balsamic vinegar. $5
Spinach Dip
Traditional Spinach dip combined with Feta create a dip with Mediterranean flair. $5
Smoky Chipotle & Cilantro Hummus
Hummus with a smoky, spicy twist. $5
Blue Cheese & Roasted Walnut
Blue cheese and roasted walnuts create a luscious dip loaded with intense flavor.. $5
Roasted Red Bell Pepper
Roasted red bell peppers, spices and cream cheese blended to spicy, creamy goodness. $5
Olive Melange
The finest mix of naturally brine-
M
Mrcona
New York Style Cheesecake
From Asheville’s Blue Door Bakery.
$5
Carrot Cake
From Asheville’s Blue Door Bakery, it’s three layers of carrot-
$5